Tuesday, November 29, 2022

Chili for a cold day

Really good chili! 
Mist, sleet, snow, and windy day means some warming chili. 

Used #americastestkitchen  recipes as a guideline. 

1# waygu ground beef (it was on drastic markdown today, and I have a freezer!)
1 small onion-diced
Half a can of diced chilis (leftover, otherwise I'd add a whole can)
1 can kidney beans
1 can tomatoes sauce 
1 can diced tomatoes 

1 tsp molasses
1 tsp dried oregano
1/4 tsp Thyme
1T Spanish paprika
1 1/2 tsp minced garlic 
A couple good cracks of black pepper

I used ATK's recipe of putting salt/baking soda/where on the beef for 20 minutes.  Preheat oven to 300F. 

Cooked the onions. Removed from pan. 
Cooked the beef 3/4. Drained, removed from pan. 

Added in the onions again, added in the spices to bloom, and then the molasses. 

Added the canned items and beef. Mixed well. Brought to a bit of a simmer. Covered and put in heated oven for 90 minutes. 


#chili #stew #soup #coldday #warmfood
#glutenfree #glutenfreetastesgreat #celiac #coeliac #soyfree #soyoilfree #foodallergies #foodintolerances 

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