Third and Fourth week post op

What a difference it is from week 2 to week 3!   Week 2 it still hurt to walk much and I was happy to keep the foot elevated as much as possible.  This third week post op I had more energy and I had a 'slap in the face' moment when I opened the door at 6am and thought, "Wow, it's a beautiful morning for a run. Oh, Carp, I can't run".  :-(   It was still a gorgeous day and I did some more walking that day.  Last week Tuesday (just under 3 weeks post op), I decided to try my cycling sandals. Once I remembered how to loosen the toggle (um, unclip it from the toe region!), I was able to get my foot in.  After walking around the house for a few minutes I said, "NO" and took them back off. A bit too much pressure on the toe area.

I then tried on an older pair of running shoes (three seasons back, but the back up pair I currently have).  I had to keep the toe region very loose on the left side and I thought they fit okay. However, after a few minutes I said, "not yet".  

That said, I gave it a couple days and tried on the sandals again and I thought, "well, let's try this today".  I went for a bike ride to the river park and back, going slow---I did have a treasure hunt reason for going and was keeping my eye open for some items to find along the way.  I didn't find any treasure hunt, but decided I wasn't ready to go up any hills with the pedals, so I headed back home.  I then switched to the shoes and drove to another lake in town ---for the treasure hunt :-).  The shoes just put pressure from the top down on the toe and that's something that I think will get better/go away and I just have to deal with in the meantime, if I want to wear covered shoes. 

I didn't get too far. There's a generally flat area and then the start to a hill that I love running up.  I got about a third of the way in the shoes. Sat on a bench and put the foot up and then said, 'Go home'.   Going back downhill went a little better.  I decided to try something and I ran for about a hundred yards and thought it felt weird and it's going to be a sensation I have to get use to.

What sensation is that?

It's the sensation of a drunk toe.  That's right. My toe is slightly numb. It feels like my skin does when I get drunk/inebriated. Not that I get drunk often, but I am a 'lightweight'. 

Dinner time: roasted butternut squash!  I grew up with baked squash and love it.  One of the things I tried a couple years ago was roasting it.  Fabulous!  It gets a little caramel sugar like on the outside as it bakes.  I peel it with the serrated veggie peeler from Pampered Chef, which has "teeth" that really dig into the skin of the veggie.  Then I cut and dice the neck of the squash, then cut the "bell" in half, seed it and slide and die that bit.  Place on a roasting pan, drizzle coconut or olive oil on it with salt and pepper and roast at 375 for about 30 minutes or so.   For some variety, I added a few large florets of cauliflower as well. 

Then I served it with some skillet cooked squash and zucchini and the left over Classico Roasted Red Pepper alfredo sauce.  

I also had to go to the doctor again. This time the primary care for my third antibiotic in a month!  Fabulous, I know.  I had gotten scratched by an unknown to me cat, so I did went to the doctor.  My tetanus is up to date and she said my rabies shots I had to get a couple years ago would still be good. :-)   She also looked at my toe and told me I could just put vaseline on the dry (dark spot) of the toe.  

Hanging outside on a beautiful day for lunch.  

An hour in the sun in the peak of the day will make you a little pink in the spring time.  

Friday I had some errands to do.  I included in the errands a trip to my apple tree. The blossoms were coming on and it looked fabulous!    Then I had to pack for an overnight trip.  Concentrate on packing. I found a pair of dressy sandals I had in my closet and wondered why I hadn't found them last weekend for the meeting.  I decided those would be my shoes to wear to the funeral/memorial on Saturday.  One of my mom's cousins passed away and my sister thought it would be good to go. She was awesome and went out of her way /drive to come pick me up as well. 

I made up meatloaf and manwhich for The Mike while I was gone. 

The overnight for my sister and me was at the Holiday Inn /Suites in Hannibal Missouri.  I was very pleasantly surprised to see Udis in the breakfast room.  I was sad to see that they packages were opened at the bottom right just slightly.  It was on all of them, so I think it was on purpose. 

The drive to St. Louis was uneventful and the memorial was as expected. 

We headed home shortly after, with a stop at Trader Joe's before leaving.  I had to stock up on the tuna/water Tuna Fish from there (an unnamed large tuna fish has tuna/water but their water also has vegetable broth which includes soy --WHY?) 

A few hours in the car and we were ready for a stop: 

    The shoes went well, until we stopped at a river town on the way home--Louisiana, Missouri.   Last year I was in Paris and Mexico, Missouri with my hubby, and I added Louisiana this year. Don't worry, there are a LOT of state and country names in this state!  We walked along the river stone looking at shells and the Mississippi river. I remembered fishing with my grandfather on the water of the Rock River.  And then I slipped on the stone and my right foot turned in a bit. I recovered without falling and without injuring the left foot, but decided those shoes were getting removed as soon as possible.  Sunday I was fine, but Sunday night my foot hurt. Turns out I bruised an area of the foot.  A few days recovery and it feels much better now.  

The wide Mississippi with the railroad trestle in the background. It's one of the older style where the west side swivels to allow barge.

Scenic overlook on twisty back roads to Hannibal.  The greenery in front is a steep bank down, then farm land, the Mississippi river, tree island, Mississippi river and then Illinois.  

One of the surprising things to me on this twisty and winding road was the bike signs.  There were several miles with no shoulder and huge blind curves which I would be fearful of any cyclist riding.  Then the road opened up with shoulders and eventually became a road with marked shoulders for bicyclists.  I found the MRT bike route sign to be funny. . . MR. T.  'I pity the fool' and all that. 

The apple tree in full bloom.  What a difference a day made! I took pics on Friday and it was just starting to bloom. Sunday it was gorgeous in full bloom.

Three (plus) weeks post op, I can fit into my Born sandals again.  YEAH! 

We brought in some lilacs and apple blossoms. . . . they were a hit with the Felix cat!  

This week I did more walking and stood on the foot while we were working on the grape vine.  Sunday we trimmed it and then decided this is the year we'll redo the trellis/fencing.  It has needed to be done, and the end post is on the property line (something that was done 50 years ago).  New neighbors want to put in a fence, which also motivated us to do this task.  Most of the time I just stood and put the weight on my left heel.  Sunday evening I enjoyed putting my foot up.  

Forward to today, Thursday. I went for a walk in my Born sandals. After about 30-35 minutes I was ready for a rest.  It took a few hours of elevating the foot for the foot to feel 'normal' again.  This rehab for running is going to take a while, I think.  

More yoga stretching done the past few weeks. I'm sure it'll be much easier when I'm not wearing a sock to keep the gauze around the stitches :-)  

Oh--good news. this past Monday I had my third appointment with the oncologist.  Just to go over the biopsy results which I had heard already from the surgeon's office were good.  The oncologist was glad to see the results were negative for any cancer spread, the lymph nodes were good as well.  I had to ask what the stage of cancer was and she seemed surprised I didn't know.  I had seen the original punch biopsy report that said Clarks (something) Level II, so I didn't know if that was related to cancer stage. No, it's not.  I had Stage I melanoma and it's all taken care of with this region.  Next oncology appointment in six months.  Second dermatology appointment at the end of this month. 

Running with the Cows half marathon weekend.

Last year I had learned about a race south of Kansas City called Running with the Cows, from Kelsey at http://thegogirlblog.com/ .  I was excited about this race that is relatively close to me. . . I am a dairy farmer's daughter/granddaughter and black and white Holsteins are my favorite (of course!). Also, I'd be able to knock Kansas off my list of states  for races (I'm just looking to do at least one race--of any distance--in each state).    Looking at race's pics and the write up of Kelsey, I figured this would be a fun event to do and my pal S and her 4 year old can do the 5K. . .there'd be stuffed cows, etc.and it'd be a good road trip for us.   That was the plan three months ago when I signed us up for the event!  

Scenic view at the first rest stop in Missouri on I-35 heading south.  

After meeting up  at a central location, we joined forces, with a new pair of sunglasses for her son (because "'cation isn't 'cation without sunglasses!").  Our first pit stop was a pit stop ;-)   The rest stop on I-35 in Missouri just south of the Iowa border has a gorgeous mural inside depicting the history of this fine state. If you're here when the visitor's center is open, it's fun to go in and gather materials and ask for a postcard from the attendant. Last year when The Mike and I came through here a friend's son was doing a "Flat Stanley" type of event and sending post cards to the child was the object of the game. . . signed by his/her "flatness". There is a small playground outside, as well as a nature trail where one can walk amongst some metal cutout bison.  

Mural inside rest stop

The (fairly) new interstate bridge  in Kansas City, MO. 

S and I missed the packet pickup on Friday night, so we headed out to Bonefish Grill and had a great late meal.  They have a lovely gluten free menu as well and the waiter was well aware of what I could/could not have on the menu.    Saturday morning we got up bright and early for the 7:30am start of the half marathon. . . in order to drive out to the rural church, find parking, and ride a bus up to the church /start line area.  We probably got there earlier than we really needed to; however, with the rain that had come that week and the night before, the organizers had to scramble for alternative parking--which came in the form of having us detour off and around gravel roads and park on varying roads.  We got to ride a school bus to the church/start and S's son loved this!   

We got our race packets and, one of the ladies handing out shirts said, "a men's?" and I said, "Yes, because I have curves and women's shirts aren't always a good fit".  Does anyone else have this problem?  Often times the women's shirts are cut for an Olympic women's figure and not for regular people, with chest, belly and hip curves ;-)   

The Moo Moo car

Since the parking and organization of the race ensures everyone is there early, they provide some food ahead of time, bananas and the like.  There was the person dressed as a Holstein, a person dressed as a Cat/Raccoon, he looked like a cross, and I could only surmise that he must have been a school or sports team mascot.  We spent time walking around and exploring.  I'm not sure why they started this race, but across the street was a farm that looked like it had been a dairy farm at one time, with the white washed building with windows, a few silos and some other structures that just reminded me of the dairy farm. 

Start corral and Smart Pacer signs.

I wasn't sure what to make of this race for my goal.  My goal was really to come in under 2:45 since I have not been running much this spring and had only been back on the plan since the beginning of April.   I ran with the Smart Pacers at the 2:35 time frame and figured I'd play it by ear, but that I'd start out with the pace team so I wouldn't go out "turbo" out there and wind up bonking.  I had not seen an elevation for the race, but from photos of the 2012 race I knew there to be some rolling hills.  For your information:  the race is entirely rolling hills.  We started out the driveway and then turned onto the street.  People kept jackrabbiting up from behind, dodging people and some near misses as they tried to get up with their fast pace groups within the first block of the race. First, I think this is pointless at this stage of the race and second, it's just dangerous.  One of the Smart Pacers was trying to yell at the folks behind to be safe with passing and she went down in a blaze of glory. . .hitting something on the course (okay, a bright orange cone), but she was fine and came up ready to go.   I've often wondered about pacers, who they are, what their normal pace is, etc. The pacers had answered questions and provided some background before the race. . . one of them was a Boston Qualifier which means basically that they are use to running about half again, if not twice as fast, as this group was going to run--no wonder they can offer words of encouragement and run at the same time!

Pavement markings in various colors for the finish line area. 

The couple hills were deeper than the rest and  we knew that we'd have them on the way back as well.  I was feeling quite good until we headed east  and into the rollers.  Rolling hills are harder, I think, than just one or two since your body just keeps taking a beating.  Several more water/aid stations and then we turned north and headed to the turn around point which seemed farther away than it should have been.  More water stops, house owners and visitors with kids and dogs at the street intersections, more back and forth passing, being passed, by the same people (which I think is nice, since you know you're really in the right pace group, and you can start your own competition in the event). The headwind from the north seemed to have come on stronger here. Several of us commented it seemed about 15-20mph and others said that is what was mentioned on the news.  Walking was no shame for me in this race, and I am not afraid to admit that I did plenty of it into the wind.  I'd run up part of a hill and then walk part and repeat. . . anything to keep the mind off the running.  

Alas, I noticed NO Holsteins in the fields--none! Actually, I noticed very few bovines around at all. There were some off in the distance that were black or dark red, huddled under the shade and windbreak of a some trees.   The area might be rural, but being 30 minutes from SW Lenexa, it really is a boom town area for commuters who want the simpler life (a/k/a urban sprawl which is everywhere).  

Cute turn around signs for the 5K and half course. 

The turn around I thought would just be some basic intersection with just a few fire/police--after all, each other intersection had so many on duty, it just seemed like they'd have to run out!  That wasn't the case though.  At the turn around we had the SWAT team mobile unit--the huge RV. COOL!  


Coming back on those hills in this area felt good. .  since the wind was at out backs and we were able to keep moving.  Up near the next turn there were the paramedics, but the regular people/visitors/cheerleaders had moved on. This was probably a good thing, as the wind changed from being a north wind to being a northwest wind and one of the giant "road closed" signs blew over.  Back on the east/west path the rollers were back and being brutal to our bodies.  More aid stations though (plenty on this course!) and the man with an accent who was doing a 1 minute run / 1 minute walk was passing me this go round.  I know people like watches that do the whole beeping thing, but when you hear someone else's watch do it, it's a bit freaky, especially when you're next to the person!  

Plenty of protection at each intersection.
This is the 5K turn around and water station area with the
flag flying  high on the ladder truck. 

After passing this aid station on my return, I knew I had it in me to keep going---just a few deeper hills--- but with the wind at the back anything is possible!   Heading into a valley /intersection, there were some cute cheerleaders out there for some mom/woman. . . 3 and 4 year old cheerleaders on the course breathe energy into all racers I believe!

More run/walk for me and then coming into the final stretch with the white washed former dairy buildings across the road from the finish line, it was coming into completion and the energy was building within again.  I saw S and her son near the turn area and was pumped into moving into the finish area.  My final time was faster than my expected goal and slower than the pace team I started with. . .but I was happy for with it being a training run, rolling hills and a wicked wind.  Surely, Hospital Hill Run 6/1/13 should be a breeze compared to this, right?  ha ha ha ha. That course is wicked and mean but so amazing to complete.  

Finish photo with apron and,
yes, my face is always bright red when I finish running!
(my head said 26.2 but it was only 13.1 this day)

After the race, there were food items inside, shirts for sale and resting, socializing. I was just aiming for the chocolate milk and then S, her son, and I loaded up on a bus to head back to the car.   

S said the 5k was good, there were plenty of walkers as well as runners.  She was hoping for a better time, but with having a small child who wanted out, then in, then out, then in, of the stroller, we think she had a very good time!  

I thought this was a great event, though I did expect to see some calves or a petting zoo. . . not sure why I thought this, but with the name I thought it'd be some fun to throw in on the race!

My sch-wag.   Race shirt, finish medal, goodie sack, race cow bell, and a Running With the Cows shirt for dressing up with in black with my Holstein pattern apron I made.  I had the fabric for some time and decided to make an apron and wear that. . . apparently you get stuff for dressing up quirky like :-D

After shopping in the city, we loaded up and headed to see my dad.  The little guy in the car wanted to ride a tractor, and my father obliged him. . . Sunday after visiting the cemetery for Mother's Day, we headed over to the farm so the lil' guy could see some real cows. Okay, these are just heifers (no breeding yet).   

A visit to the dad on the way home and seeing some real live Holsteins.  

We headed back to the city, did some shopping in that city, then had lunch at PF Chang's.   

PF Chang's only gluten free and soy free option and it is delicious!
Philip's Better Lemon Chicken

Next race:  Hospital Hill Run, Saturday June 1, the 40th running of the event and my third time doing this course!  Looking for the final piece of the puzzle:   

Race prep and travel. . .

The first weekend of June has a race for both The Mike and myself. A lot of miles will be put on the car, more on his bum  (200) and a few (13.1) on my feet.


The Mike has a race in the east/middle of Kansas right at the edge of the Flint Hills. (gorgeous area, a must for road trips I believe) .   The first year The Mike did this race, I drove the car to eat of the known towns, just in case he needed a ride, there was a small rodeo going on in one area, the beautiful hills and historic buildings were amazing, the town of Council Grove, (amazing history in that town, Sante Fe trail, councils with the first People, great shopping, etc).  


Last year I decided to find a foot race and I found the Hospital Hill Run, created the same year I was born (aww) and drove to KC, MO for the race--which meant I missed his race start, but did get to see him finish.   As anyone who lives anywhere knows, weather can change quickly.  2011 the weather in Kansas as hot and humid, making for a difficult (for me) run, about fifteen minutes off my game plan, but knowing that you're suppose to add time to your  projected for so much heat and humidity, plus all the hills (which I just don't train on/for) I thought I did okay.    It was a good year to do the race and finish. The finish medals of 2011, 2012 and 2013 are suppose to be really awesome, so you'd wind up with an awesome "40 year" medal for their birthday.

On the road again. . . just can't wait to get on the road again. . . 

Okay, it's not a highway photo, but it's a road :0)  

Rest stop just on inside Missouri from Iowa. . . has great scenery and a nice walking path for a break from driving. A full visitor center with a staff member to answer questions and pamphlets for any region of the state. 

Home to point A, get my race packet: 320miles. . . .and yes, that photo is not good for my natural highlights!









 Eat at Chipotle Restaurant. . . almost everything is noted as GF, except the tortilla shells.  YUM.  THe pork is the least spicy, and it still has some kick for this mouth.  This is the carnita in a "bowl", rice, pulled pork, pico, green salsa (I know it's name, I just can't spell it!), a little cheese, lettuce and guac.  YUM.

 Then travel to point B, our overnight place, another 100 miles.  Okay, no photo of the town yet!


Then Quirky gets to get up at 3 to 4am and head back the 100 miles to do her 13.1 event at 7am! Woot!

The Mike gets to get up about 4 or 5 am and read for his endurance event.


Then Quirky gets to drive 100 miles back to Point B. and wait for hubby to finish race. . . about hmmm, 9, 10pm.

Late night dining--and amazingly, for a place along I-35/I-335, the national chain restaurants are not open late. . . enter the local mom and pop place!

Sleep, sleep, sleep and then drive home the next day!  427 miles (plus more if we have time to stop and see family).


Total projected miles for the weekend:  1,047. And that's being conservative.


People have said we're nuts, even to our faces!


Last year at this time it was hot, hot, hot. Race day 2011 was about 85 degrees by 7am and full humidity (85% then and it was higher during the day).  I finished about fifteen minutes slower than I wanted to, but was glad to finish at all. Plenty of hills, heat and humidity.  I got done, freshened up, went to Crown Plaza shops, walked a bit and then found Minsky's pizza for refreshing GLUTEN FREE pizza from a real pizza place. okay, so the crust is premade, who cares, it was hot, fresh, ooey gooey cheese and what the stomach ordered.  Complete with lemon cake for dessert!  When I got back to Emporia I didn't like the look of the clouds off to the northwest and was worried. The Mike said a farmer offered him shelter in the barn and he turned it down, then the rain and hail started.  Farmers always know the weather. If a farmer offers you shelter in yucky looking cloud weather, there is a reason!  Some of the racers bailed on the race after getting soaked with rain, then hit with hail and still being far from the finish, others finished the race.

Tomorrow's forecast: SWEET!   50º for start, and upwards of 75 for the high of the day.